CROW Food
Oh yes, it’s true. Our holy kebab is actually one of the best.
In addition to the kebab we also serve a delicious suckling pig. The suckling pig is stout-marinated (Crow Stout) and served cut. It comes with almond potatoes, greek salad, homemade pickled vegetables, fresh baguettes, BBQ, Dijon and garlic sauces.
8 to 10 people (please reserve at least 3 days in advance).
The kitchen is open Tuesday – Saturday. You’ll find it on the 2nd floor – good stuff!
