Table reservations

Conditions for reserving a table at Crow

  • Minimum 6 people

  • No bookings on the day. Booking must be done in advance, but you’re always welcome to drop-in. We have a lot of seats.

  • Sunday-Thursday: Reservations until 23:00.

  • Friday and Saturday: Reservations until 20:00. Kitchen opens at 15:00.

  • If you wish to order a suckling pig, please reserve at least 3 days in advance. One pig is enough food for 8 to 10 people and is served with sides of almond potatoes, greek salad, pickled vegetables, fresh baguettes. The suckling pig is served cut and includes the separated head, skin and paws.

 

Beer tasting, rent a room?

Contact: info@crowbryggeri.com

Address

Crowbar & Bryggeri
Torggata 32
0183 Oslo